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Table 3 Ratio of pesticide safety level to MRL for OP/commodity combinations

From: Safety levels for organophosphate pesticide residues on fruits, vegetables, and nuts

 

≤ 1

>  1 to 5

>  5 to 10

>  10 to 100

>  100 to 1000

>  1000 to 5000

>  5000

Number of combinations

3

11

8

24

41

25

16

Percentage of combinations

2.3

8.6

6.3

18.8

32

19.5

12.5